This loaded spring guacamole is filled with bacon, feta, peas, and lemon! Such a fun and delicious take on the classic guacamole!
Place peas in a food processor and pulse until finely chopped. Add to a medium bowl and add the avocados, lime juice, lemon juice, lemon zest, red onion, garlic, and salt. Mash with a fork until desired consistency is reached. I like mine somewhere in between chunky and smooth!
Add half of the feta, half of the bacon, and the cilantro. Stir until combined.
Put guac into a serving bowl and top with the remaining feta and bacon. Top with the remaining 2 tablespoons of peas, a few grates of lemon zest, and extra cilantro if desired! I usually add a few lime wedges to the serving bowl as well if people want extra lime!
Serve with your favorite tortilla chips!