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Peanut Butter Avocado Green Smoothie + Red Velvet Superfood Smoothie!

These superfood smoothies are filled with so many nutrients and taste like dessert! They're filled with natural sources of plant protein, healthy fats, fruits, and vegetables for a nutritious and satisfying breakfast or snack!

Course Breakfast, Dessert, Main, Snack
Cuisine Gluten Free, Vegan, Vegetarian
Prep Time 10 minutes
Total Time 10 minutes
Servings 2 smoothies (1 of each)
Author Molly | Spices in My DNA

Ingredients

For the peanut butter avocado green smoothie

  • 1 banana, previously sliced and frozen
  • 3/4 cup frozen mango chunks
  • 1/4 of an avocado
  • 2 teaspoons chia seeds
  • 1 1/2 tablespoons peanut butter
  • 1 cup packed baby spinach
  • dash of cinnamon
  • 1 cup unsweetened vanilla almond milk

For the red velvet superfood smoothie

  • 1 banana, previously sliced and frozen
  • 1 small beet (I used the pre-cooked beets from Trader Joe's, but you could use a small chunk of raw or roasted, about a golf ball sized amount)
  • 3/4 cup frozen strawberries
  • 1/2 cup frozen raspberries
  • 1 medjool date, pitted
  • 2 teaspoons cacao powder (can sub unsweetened cocoa powder)
  • 2 teaspoons cacao nibs (can sub chocolate chips or dark chocolate chunks)
  • 2 teaspoons vanilla extract
  • 1 cup unsweetened vanilla almond milk

Instructions

For the peanut butter avocado green smoothie

  1. Combine all ingredients in a high powdered blender and blend until thick and creamy. I like to blend mine for a few minutes so its super smooth! Top with an extra spoonful of peanut butter, chia seeds, and a dash of cinnamon if desired.

For the red velvet superfood smoothie

  1. Combine all ingredients in a high powdered blender and blend until thick and creamy. I like to blend mine for a few minutes so its super smooth! Top with additional cacao powder and cacao nibs if desired.