This strawberry champagne baked brie is a perfect festive recipe to make for any holiday or get together! It's only 4 ingredients and couldn't be easier to make, and it's such a showstopper!
Place diced strawberries, champagne, and honey in a small saucepan. Bring to a boil and then reduce heat to medium, and simmer for 7-10 minutes until reduced and syrupy. Set aside to cool slightly.
Preheat oven to 350℉. Place brie in a medium cast iron skillet or oven safe dish. Drizzle brie with honey and spoon strawberry mixture over brie.
Bake for 12-15 minutes or until brie is soft and you can tell it's melty inside. Let rest for 5 minutes. Sprinkle with additional sliced strawberries if desired and serve with your favorite breads and crackers!